8oz Plain Grilled Fillet Steak served with Tomato and Mushroom
Pan Fried Chicken Breast cooked with Garlic, Chilli, Sun Dried Tomatoes in a Wine, Cream and Parmesan Sauce
Fillet Steak with King Prawns in a Garlic Sauce
Grilled Chicken Breast topped with Parma Ham and Mozzarella on a bed of Tomato Sauce
