Baked pasta with Mozzarella Cheese, Meat, Tomato and Béchamel Sauce
Pasta parcels filled with Spinach and Ricotta in a creamy Dolce Latte sauce with Garlic and Mushrooms
Linguini tossed with Anchovies, Olives, Onion, Chilli & Capers in a Tomato Sauce
Spaghetti tossed with Smoked Pancetta, Egg Yolk, Parmesan and a little Cream
